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2026 New Mini Electric Food Chopper - Silent USB Charging, Compact Portable Garlic Chopper Kitchen Assistant
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£13.00
Sale price
£13.00
Regular price
£23.00
Product description



USB Garlic Chopper / Mini Food Processor – Quick Start Guide
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First use
• Charging: connect the supplied USB cable to the Micro-USB/Type-C port on the body. A full charge takes about 4–6 hours; the indicator turns from red to green when ready.
• Cleaning: before first use, remove the cup lid and blade set, rinse with warm water, and dry completely. -
Assembly
• Insert the blade assembly into the bottom of the cup until the blade shaft clicks onto the motor shaft.
• Add ingredients (garlic cloves, ginger, chili, diced meat, etc.); do not fill the cup beyond 2/3 of its capacity.
• Close the cup lid and twist clockwise until locked to prevent splashing. -
Operation
• One-touch start: press and hold the top button to run; release to stop.
• For a finer texture, repeat 1–2 times, leaving at least 5 seconds between each run to avoid motor overheating.
• When processing is complete, open the lid and pour out the contents. -
Daily cleaning
• After each use, rinse the cup and blades immediately with water and a little dish soap.
• The blade unit can be detached for thorough rinsing. Never submerge the main motor body; simply wipe it with a damp cloth.
• Once a month, use a soft brush to remove residue from the blade shaft to keep it sharp. -
Precautions
• Do not run empty: operating without ingredients can damage the blades and motor.
• Avoid very hard items (coffee beans, ice cubes, whole bones) to prevent blade chipping.
• For long-term storage, fully charge the unit, turn it off, and store in a dry place to prevent battery depletion. -
Quick troubleshooting
• No response when button pressed → check battery level or ensure the lid is locked.
• Reduced speed → check battery or clear food residue from the blades.
• Odor → run the unit with warm water and a slice of lemon to deodorize.






